Lollipop Prawn Kushiyaki
The lollipop style succulent prawns prepared and grilled to its best in the traditional kushiyaki style. Seasoned lightly to add the natural seafood taste, this dish offers a juicy, sweet balance of smoky, bold taste with a tender texture.
Information on allergen ingredients:
Includes: Crustaceans, Cereals containing gluten (wheat, barley), Soya
May contain: Eggs, Fish, Molluscs, Sesame, Sulphites
Allergen notice:
Wagamama uk menu This dish contains seafood allergens. Procedure is carried out carefully, but the traces amount of other allergens may be present due to shared equipment or facilities. Cross contamination may occur during handling, manufacturing, storage or transportation.
Lollipop Prawn Kushiyaki Nutritional Information:
Nutrient | Per Dish | In 100g |
|---|---|---|
Energy (kcal) | 184 | 114 |
Energy (kj) | 761 | 471 |
Protein (g) | 13.5 | 8.4 |
Carb (g) | 14.3 | 8.8 |
Of Which Sugars (g) | 11.7 | 7.2 |
Fat (g) | 7.3 | 4.5 |
Sat Fat (g) | 1.8 | 1.1 |
Sodium (g) | 0.7 | 0.4 |
Salt (g) | 1.8 | 1.1 |
Fiber (g) | 1.3 | 0.8 |
Note: The Lollipop Prawn Kushiyaki Naked Nutrition Information on this page is sourced from the official Wagamama website to maintain accuracy and avoid any incorrect nutritional claims.