Hoisin pulled duck
Tender shredded duck coated in a hoisin sauce, this delectable dish offers a balance of sweet and salty flavors. Cooked slowly to add up its depth core taste, this dish is enrich in flourish taste.
Information on allergen ingredients:
Includes: Cereals containing gluten (wheat, barley), Soya, Sesame
May contain:
Crustaceans, Eggs, Fish, Molluscs, Sulphites
Hoisin pulled Allergen notice:
Precautionary measures taken while preparing this dish, however, traces amount of other allergen may be present due to shared equipment’s or facilities. Cross contamination may occur during handling manufacturing, storage or transportation.
Hoisin pulled duck Nutritional Information:
Nutrient | Per Dish | In 100g |
|---|---|---|
Energy (kcal) | 626 | 300 |
Energy (kj) | 2,633 | 1,263 |
Protein (g) | 19.2 | 9.2 |
Carb (g) | 65.8 | 31.6 |
Of Which Sugars (g) | 17.0 | 8.1 |
Fat (g) | 31.2 | 15.0 |
Sat Fat (g) | 4.8 | 2.3 |
Sodium (g) | 0.9 | 0.4 |
Salt (g) | 2.3 | 1.1 |
Fiber (g) | 3.2 | 1.5 |
Note: The Hoisin pulled duck Naked Nutrition Information on this page is sourced from the official Wagamama website to maintain accuracy and avoid any incorrect nutritional claims.