Chicken raisukaree
A full of flavor twist on typical Japanese style curry. Soft, juicy chicken pieces are simmered in a vast and delicious curry sauce with mild heat, presented alongside steamed rice. The dish gives appetizing, subtle spicy and little add up of sweet flavors for better meal experience.
Allergen Information:
Include:
Cereals containing gluten (wheat, barley), Eggs, Soya, Sesame
May include:
Eggs, Fish, Sesame, Sulphites
Allergen notice:
Although the dish is prepared with care, however, traces amount of other allergen may be present due to shared equipment’s or facilities. Cross contamination can occur during handling manufacturing, storage or transportation.
Chicken raisukaree Nutritional Information:
Nutrient | Per Dish | In 100g |
|---|---|---|
Energy (kcal) | 1,092 | 144 |
Energy (kj) | 4,563 | 601 |
Protein (g) | 38.4 | 5.1 |
Carb (g) | 131.2 | 17.3 |
Of Which Sugars (g) | 13.2 | 1.7 |
Fat (g) | 45.2 | 6.0 |
Sat Fat (g) | 14.2 | 1.9 |
Sodium (g) | 1.3 | 0.2 |
Salt (g) | 3.2 | 0.4 |
Fiber (g) | 8.4 | 1.1 |
Note: The Chicken raisukaree Naked Nutrition Information on this page is sourced from the official Wagamama website to maintain accuracy and avoid any incorrect nutritional claims.